Let cool, then cover with plastic and let sit at room temperature until ready to serve. If you’re using a package of pastry that has 2 sheets, simply stack the sheets and roll out to a rectangle between ¼"–⅛" thick. These sound so tasty, and I bet they’d be perfect with a glass of Prosecco at a holiday gathering. Substitute 1/2 cup of wheat or rye flour for 1/2 cup of the all purpose flour if you like. The material on this site may not be reproduced, distributed, transmitted, cached or otherwise used, except with the prior written permission of Condé Nast. Let it cool completely. To salvage it, I drained the olive oil and mixed the garlic/rosemary/chili flake mixture into 4 oz of cream cheese, and spread that over the puff pastry. (See post photos for clarification on folding.). All Rights Reserved. Savory from the nuts, salt and butter, spicy from the cayenne pepper, and sweet from the brown sugar and maple syrup. I used a round-headed potato masher but the filling didn't become a cohesive paste. Turned out very tasty, though I would refrain from adding salt if you combine with cream cheese. It should take about 2 minutes. Savory Palmiers with Roasted Garlic and Rosemary Starting with store-bought puff pastry for this recipe means these crispy, buttery, savory palmiers only look hard. ... Savory Sweet Potato Casserole. When ready to bake, preheat the oven to 450 degrees F. Carefully slice each roll into 12 - 1/2-inch … Cheesy Garlic Herb Palmiers are perfect as holiday party snacks, and require only 6 ingredients to make! The festivities might be looking a little different this year (read: waaay tamer), but that doesn’t mean the New Year’s Eve appetizers have to be. Transfer pieces cut side up to a parchment-lined baking sheet, spacing about 2" apart. Stir in the rosemary, thyme and sage; cook for 1 minute more, then let cool completely. By commenting I offer my full consent to the privacy policy of A Spicy Perspective. I’m a fan of Borden® Cheese. Add in garlic and cook for about 10 minutes, … It comes out of the oven gooey and cheesy and loaded with rich garlic and herb flavors! Bake palmiers 10 minutes, then reduce oven temperature to 350° and continue to bake until puffed and golden all over, 20–30 minutes. Use thyme (fresh or dried) in addition to or in place of the rosemary. This gooey garlic baked brie has only 4 ingredients and takes 15 minutes to … Check out a step-by-step here. ... Savory Palmiers with Roasted Garlic and Rosemary. All rights reserved. Do Ahead: Palmiers can be baked 8 hours ahead. 8. People also love these ideas Then fold both sides in again so they meet in the middle. Your email address will not be published. Roll the pastry lightly with a rolling pin just until dough as softened a bit, not too thin There’s your filling! https://www.washingtonpost.com/recipes/garlic-herb-palmiers/16978 Now add the crushed garlic or minced garlic and let it cook for about 2 to 3 minutes in medium heat; Switch off the heat and add rosemary to the oil. Although Borden® has a wide array of cheeses from Asiago to Havarti, in this recipe I used Borden® Finely Shredded Extra Sharp Cheddar because the cheese shreds are easy to spread out evenly, and offers bold flavor and color. Pingback: Cheesy Garlic Herb Palmiers - Quackers Club. ... 4 cloves garlic, minced 1 tablespoon fresh rosemary, finely chopped 1 tablespoon fresh thyme, finely chopped 1 tablespoon olive oil salt pepper 1/2 cup grated Parmesan cheese 12 comments on “Savory Palmiers” Indiaphile.info — May 17, 2013 @ 12:57 pm Reply. Chill until pastry is firm, 10–15 minutes. Add mushrooms, shallots, and Brown butter and rosemary are the ultimate, timeless pairing for sweet potatoes. How would you rate Savory Palmiers with Roasted Garlic and Rosemary? I will make this recipe again with one major change: don't combine 2 sheets of pastry. Watch how to make this recipe. Easy Appetizer Ideas. These are so perfect for our Christmas dinner! When ready to bake, preheat the oven to 450 degrees F. Carefully slice each roll into 12 - 1/2-inch slices and lay them flat on parchment paper lined baking sheets. Mash garlic mixture with a fork or potato masher to a coarse paste. These savory and spicy rosemary roasted mixed nuts are comprised of my favorite flavor combination. Transfer lamb to a carving board and let rest for 10 minutes. Into a pan on medium heat, add 4 tablespoons of minced garlic, 2 sprigs of rosemary leaves (loosely chopped) and 2 tablespoons of olive oil. Fold the pastry sheets inward 1/4 of the width on both ends. All cheese-loving opinions are our own. Wrap them well if you are prepping ahead. Okay, here comes the fun part: With 1 long side facing you, fold both long sides in toward the center line so the edges meet in the middle (do not overlap); press down gently to flatten. Palmiers are a snack we make every single year. If you are still on the lookout for quick and easy party snacks to get you through the next few weeks of family, neighborhood, and work events… I’ve got you covered. Squeeze all along length of log to adhere. You’re almost done! Bon Appétit may earn a portion of sales from products that are purchased through our site as part of our Affiliate Partnerships with retailers. Fold each side halfway to the middle and then again to reach the middle, leaving a small gap of about ¼ inch in the middle to allow it to fold over itself (you can place a long ruler or other straight edge in the middle to make sure the gap is there). Save my name, email, and website in this browser for the next time I comment. Congratulations on a job well done! They’re also adorably called “elephant ears.” We filled these palmiers with a garlic-rosemary blend to make them less dessert-y. FREE EMAIL SERIES My fav tips to make you a better cook...right now! Sprinkle fresh garlic, rosemary, and thyme over the top. Required fields are marked *. Combine the oil and garlic (to taste) in a small saucepan over low heat; cook for 5 to 7 minutes, stirring often, until the garlic is soft and tender. These look so yummy! Your step-by-step presentation is excellent. And, finished off with a kiss of earthy undertone from the rosemary. Add more or less of the roasted garlic and fresh rosemary if you like. Buon Natale! Smear garlic mixture over pastry in an even layer, spreading to edges (a small offset spatula is good for this). Fold one more time. Preheat oven to 400˚F and line a sheet pan with a silicone mat or parchment paper. Recipe by Mildly Meandering. Also, I tried one of the palmiers after it cooled a little and it was pretty good; however, when they came to room temperature, they were not as good. Herbed Savory Palmiers. Amazingly simple and delicious 6-Ingredient Cheesy Garlic Herb Palmiers, just in time for the holidays. Is there another grocery store near you? Be sure to use fresh (not dried) herbs and to buy creamy dreamy Borden® Shredded Cheese. Pour pan juices and any brown bits from bottom of pan into a small saucepan and heat over medium flame. Restaurant recommendations you trust. All images, recipes, and original text content are copyright protected. Making this recipe? I will try this again with one sheet and see how that comes out. © 2021 Condé Nast. Unroll your thawed puff pastry and lay flat on your cookie pan to let sit while you prepare filling. This gooey garlic baked brie has only 4 ingredients and takes 15 minutes to prepare! Borden® Finely Shredded Extra Sharp Cheddar, Borden® Finely Shredded Extra Sharp Cheddar Cheese. https://www.themediterraneandish.com/garlic-rosemary-chicken-cranberries ... Escargot with Garlic-Parsley Butter. Wrap the garlic in the foil. Check out a step-by-step here . Wrap the rolls in the wax paper and place the rolls in the refrigerator for at least 30 minutes to chill before cutting. Now roll the sides you just folded lengthwise toward the center to form a double-spiral log with a seam running down the middle. Then fold it over one last time so the puff pastry resembles a roll. Or in place of the oven for 45 minutes, then View stories! The cayenne pepper, and tastier flour if you are using Pepperidge Farms puffed pastry sheets inward of. I 'm here to help you make mealtime memorable, and I bet they ’ re adorably! The privacy policy of a spicy Perspective, stack them and continue to bake until and... 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